Milli Taylor: Party-perfect Bites
RYLAND PETERS & SMALL, 2014
Here you'll find a mouthwatering collection of recipes for canapés, small bites and fingerfood ideal for serving at parties or any social gathering, large or small.
Price: 7 450 Ft
Cookbooks
My First Baking Book
WALKER BOOKS, 2022
Learn how to bake breads, cakes, pastries and biscuits to perfection in this imaginative collection of deliciously healthy recipes.
Price: 7 990 Ft
Nathan Anthony: Bored of Lunch - The Healthy Air Fryer Book
EBURY PRESS, 192
Whether you're an air fryer fanatic or new to these time- and money-saving appliances, hugely popular healthy-eating platform, Bored of Lunch, will revolutionise your cooking packed with recipes that are quick, healthy and completely delicious.
Price: 8 550 Ft
Nigella Lawson:Nigella Express - Good Food Fast
CHATTO & WINDUS, 2014
Nigella Lawson (‘Queen of the Kitchen’ – Observer Food Monthly) brings you deliciously quick recipe inspiration for your family and friends – from simple family meals and easy recipes for two to dinner party ideas and effortless entertaining.
Price: 9 650 Ft
One Pot Pasta - 30 blitzschnelle Rezepte für Nudeln & Sauce aus einem Topf
BASSERMAN VERLAG, 2021
Pasta blitzschnell und (fast) ohne Abwasch.
Price: 3 990 Ft
Not in stock
Österreichische Küche
GARANT VERLAG, 2017
Bunte Almwiesen, auf denen friedlich die Kühe grasen, leuchtend gelbe Äcker, ertragreiche Obstund Weinbaugebiete und die Kaffeehauskultur mondäner Großstädte wie Salzburg und Wien sind Garant für zahlreiche Gaumenfreuden.
Price: 3 425 Ft
Pains et Viennoiseries
HACHETTE, 2020
Du petit déjeuner au gouter, 72 recettes qui vont embaumer votre cuisine !
Price: 6 950 Ft
Pizze, focacce e calzoni
DEMETRA SRL, 2008
l classico piu classico della tradizione italiana declinato in mille varieta, tutte sfiziose, allegre, saporite: margherita, napoletana, agli asparagi, ai funghi, vegetariana, ai quattro formaggi, alla marinara, capricciosa, quattro stagioni...
Price: 4 125 Ft
Price: 4 850 Ft
Not in stock
Ray Mears: Wilderness Chef: The Ultimate Guide to Cooking Outdoors
CONWAY, 2020
The first cookbook from outdoors legend Ray Mears, Wilderness Chef shows you how to cook delicious, flavoursome food in the open air for a summer where it is more important than ever.
Price: 8 650 Ft
Price: 3 390 Ft
Price: 8 695 Ft
Rustica: Delicious Recipes for Village-style Mediterranean food
RYLAND PETERS & SMALL, 2020
The Mediterranean diet has long been famed for the proven lifetime benefits of eating simply prepared, seasonal foods.
Price: 8 990 Ft
Schwäbische Restlesküche
SILBERBURG, 2024
Genuss auf Schwäbisch - Resteverwertung auf traditionell schwäbische Art
Price: 16 375 Ft
Servus Österreich
ZS VERLAG, 2020
Diesmal unternimmt Alfons Schuhbeck in seiner neuen Sendung »Schuhbecks Österreich & i« ab September 2020 eine kulinarische Rundreise in unser Nachbarland.
Price: 10 850 Ft
Not in stock
Simplissime - Das einfachste Kochbuch der Welt – Pasta: Richtig gut kochen mit maximal 6 Zutaten
EDITION MICHAEL FISCHER, 2018
Das perfekte Buch für alle, die auf schnelle, unkomplizierte und einfach köstliche Nudelgerichte stehen!
Price: 11 750 Ft
Slow Cooking
DK, 2016
Make comforting, rich, rewarding meals without slaving over a hot stove. Try It! Slow Cooking allows you to sit back and relax while your preparation work is transformed into a hearty feast.
Price: 2 425 Ft
Smorgasbord: Deliciously simple modern Scandinavian recipes
KYLE BOOKS, 2023
Relaxed celebrations of food and friends, smörgasbords - of which cripsbreads are always a part - are served throughout the year.
Price: 11 125 Ft
Superleichte Kuchen!
BASSERMAN VERLAG, 2023
Diese Low-Carb-Kuchen hat eine französische Bloggerin erfunden.
Price: 4 690 Ft
Taverna - Recipes From a Cypriot Kitchen
SQUARE PEG, 2019
Georgina takes the best of traditional Cypriot cooking and makes it relevant to modern home cooks. From simple vegan fast-day dishes to feasts for the family, there is something delicious for every mood and moment.
Price: 11 125 Ft
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